HERE'S WHAT WE OFFER:

FULL PIG - $700

You will receive approximately 130-150 lbs of meat. Here is an estimated breakdown:

16 - 22 pounds of Roasts
2 Racks of Ribs (5 - 8 pounds)
30 pounds of Pork Chops
25 - 40 pounds of Cured Hams
14 - 20 pounds of Cured Bacon
28 - 35 pounds of Ground Pork

HALF A PIG - $380

You will receive approximately 65-75 lbs of meat. Here is an estimated breakdown:

8 - 11 pounds of Roasts
1 Rack of Ribs (2.5 - 4 pounds)
15 Pounds of Pork Chops
12.5 - 20 pounds of Cured Ham
7 - 10 pounds of Bacon
14 - 18 pounds of Ground Pork

LARGE VARIETY PACK - $200

You will receive:

1 Roast (4-6 pounds)
16 Pork Chops
2 Cured Hams
4 packs of Bacon
6 pounds of Ground Pork

SMALL VARIETY PACK - $110

You will receive:

8 Pork Chops
1 Cured Ham
2 packs of Bacon
3 pounds of Ground Pork

Everything comes cut, vacuum sealed, and delivered to your door in the Calgary area. All pork is processed and inspected at an Alberta Licensed Facility.

*Note - Each pig is going to offer variance, please allow for some flexibility from the above expected quantities.

We are Chad and Jolene Weber.

We are located East of Calgary and have lived out here our entire lives. We own a fantastic farm and have been raising pigs for as long as I can remember, specializing in using Berkshire and Wild Boar genetics. Our 2 kids are now old enough to help as well. We are teaching them to love the job just as much as we do.

Read more about how Covid has affected us here.

WHAT SETS OUR MEAT APART?

Hover over a picture for more information.

Pigskin is permeable to the sun so their fat absorbs the vitamin D

VITAMIN D

Our wild boar genetics are known for much healthier cholesterol due to higher absorption of fibres feeds.

HEALTHY CHOLESTEROL

Wild boar genetics, and raising pigs outside, make for superior flavor.

SUPERIOR FLAVOR

The berkshire genetics we use are known for their incredible marbling.

BEAUTIFUL MARBLING

We'll save you money and time, our meat is delivered right to your door in the Calgary area!

SAVING YOU MONEY

We're local! By buying your pork from us you're putting money back into your economy.

SUPPORT LOCAL